COVID-19's impact on U.S. foodservice spending by week 2020
The foodservice industry in the United States was hit hard by the coronavirus (COVID-19) pandemic. According to the source, consumer spending on foodservices accounted for an estimated 59.69 thousand U.S. dollars prior to the pandemic. This figure dropped to 41.91 thousand U.S. dollars in March 1, 2020. By May 31, 2020, the estimated average spending on foodservices in the U.S. amounted to 41.1 thousand U.S. dollars.
