U.S. imports of Fair Trade USA produce, 2015

This statistic highlights the imports of Fair Trade USA certified produce into the United States from 2005 to 2015. In 2009, the United States imported approximately 50 million pounds of Fair Trade USA produce.

Imports of Fair Trade USA produce into the United States from 2006 to 2015 (in million pounds)

Characteristic	Import volume in million pounds
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Release date

February 2016

More information

Region

United States

Survey time period

2006 to 2015

Method of interview

Online survey

Supplementary notes

* Data from 2015 has been estimated by Statista.
Data from 2006 to 2014 was taken from a previous publications.
** Fresh produce included bananas, citrus fruits and mangos.
*** Fresh produce included avocados, bananas, citrus fruits and mangos.
**** Fresh produce included avocados, bananas, citrus fruits, mangos and pineapples.
***** Fresh produce included avocados, bananas, citrus fruits, cucumbers, table grapes, mangos, pineapples and bell peppers.
****** Fresh produce included asparagus, avocados, bananas, bell peppers, citrus fruits, cantaloupe melons, cucumbers, eggplants, honeydew melons, mangos, mini watermelons, peaches, pineapples tabel grapes, tomatoes, watermelons and zucchinis.
******* Fresh produce included asparagus, avocados, bananas, bell peppers, citrus fruits, cantaloupe melons, cucumbers, eggplants, honeydew melons, mangos, mini watermelons, peaches, pineapples tabel grapes, tomatoes, watermelons, zucchinis and coconuts.
Numbers have been rounded to provide a better understanding of the statistic.

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