Italy: fermented milk export volume 2013-2018

This statistic gives an overview of the total export volume of fermented milk from Italy from 2013 to 2018. According to the source, the total export volume peaked in 2016, reaching 2,9 thousand tons of fermented milk exported. As of November 2018, the export volume of fermented milk amounted to 2,4 thousand tons.

Annual volume of fermented milk exported from Italy from 2013 to 2018*

Export volume in thousand tons
--
--
--
--
--
--
Exclusive Premium statistic

You need a Premium Account for unlimited access.

  • Full access to 1m statistics

  • Incl. source references

  • Available to download in PNG, PDF, XLS format

Premium Account

only $59 / month *
*Duration: 12 months, billed annually, single license

Access to this and all other statistics on 80,000 topics from

$708 / Year

Show detailed source information?
Register for free
Already a member?
Log in
Sources

Release date

March 2019

Region

Italy

Survey time period

2013 to 2018

Supplementary notes

*January to November 2018

Statista Accounts: Access All Statistics. Starting from $708 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account!

Premium Account
Your perfect start with Statista
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references

$59 / Month *

Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract.
   Prices do not include sales tax.

Statistics on "Milk industry in Italy"

Statista Accounts: Access All Statistics. Starting from $708 / Year
Learn more about how Statista can support your business.