Norway: production value of meat processing and preserving industry 2012-2021
The value of production is defined by Eurostat as the amount actually produced by the unit, based on sales, including changes in stocks and the resale of goods and services.
Find more statistics on other topics about Norway with key insights such as number of employees in the processing and preserving industry of poultry meat, production value of the processing and preserving industry of potatoes, and number of enterprises in the glass and glass products manufacturing industry.