Per capita consumption of vegetables in Norway 1979-2018

This statistic displays the per capita consumption of vegetables in Norway in selected years from 1979 to 2018. In 2018, the average volume of vegetables consumed in Norway amounted to 76.2 kilograms per capita.

Per capita consumption of vegetables in Norway in selected years from 1979 to 2018

Per capita consumption in kilograms
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Source

Release date

February 2019

Region

Norway

Survey time period

1979 to 2018

Supplementary notes

Some figures have been taken from previous publications.

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