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Sales volume of gluten-free food in Europe from 2010 to 2015
(in 1,000 tons)
Sales volume of gluten-free food Europe 2010-2015
This statistic shows the sales volume of gluten-free food in Europe from 2010 to 2015. Gluten-free food almost doubled in volume from 122.4 thousand tons in 2010 to 206.9 thousand tons in 2015.
Sales volume of gluten-free food in Europe from 2010 to 2015
(in 1,000 tons)
Sales volume in thousand tons
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Source

Release date

October 2016

Region

Europe

Survey time period

2010 to 2015

Sales volume of gluten-free food Europe 2010-2015
This statistic shows the sales volume of gluten-free food in Europe from 2010 to 2015. Gluten-free food almost doubled in volume from 122.4 thousand tons in 2010 to 206.9 thousand tons in 2015.
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Statistics on "Free-from foods in the United Kingdom (UK)"
  • Overview
The most important statistics
  • Gluten-free
  • Dairy-free
  • Consumer insights
  • Allergies and intolerances
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