Potato production volume by usage France 2014

This statistic displays the estimated volume of potatoes produced in France in 2014, by type of usage. More than 60 million metric tons of potatoes were produced and used as starch pulps in France in 2014, compared to a production volume of 40 million metric tons used in form of starch.

Estimated volume of potatoes produced in France in 2014, by type of usage (in 1,000 metric tons of dry matter)

Characteristic	Production volume in thousand metric tons of dry matter
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Release date

December 2016

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Region

Europe, France

Survey time period

2014

Supplementary notes

* The source adds the following information: "steam peel is derived from the steaming of the tubers after washing; screenings correspond to false irregular cuts, too small or stained, obtained during trimming after washing and steam peeling; starch pulp is recovered after stripping, washing and grating potatoes; starch is obtained by centrifuging the water after cutting the potatoes."

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French

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