Average weekly consumption of takeaway food in the UK 2011-2015, by food type

The statistic shows the average purchase per person per week of takeaway food (for at home consumption) in the United Kingdom (UK) from 2011 to 2015, broken down by food group. On average over 50 grams of meat was purchased per person per week from takeaways to be eaten at home in the UK.

Average purchase per person per week of takeaway food brought home in the United Kingdom (UK) from 2011 to 2015, by food type

MeatFishVegetablesBreadOther cereals*Miscellaneous
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Source

Release date

March 2017

Region

United Kingdom

Survey time period

2011 to 2015

Supplementary notes

* Other cereals includes pastries, rice, pasta, noodles, pizza and savory snacks e.g. popcorn, popadoms and prawn crackers.

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Statistics on "Food delivery and takeaway market in the United Kingdom (UK)"

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