Distribution of meat consumption in France 2009-2014, by type

Volume share of meat bought in France in 2009 and 2014, by the level of processing

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Release date

August 2015

Region

France

Survey time period

2009; 2014

Number of respondents

20,000 respondents

Special properties

households*

Method of interview

Online panel

Supplementary notes

* All households declared purchases with bar codes and of which 12,000 households also declared purchases without bar codes.

Percentage points exceeding 100 percent are probably due to rounding.

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