Per capita consumption of fresh meat in Belgium 2008-2021
This survey displays the per capita consumption of fresh meat in Belgium from 2008 to 2021 (in kilos). It shows that between 2008 and 2019, the average meat consumption in Belgium decreased. As of 2008, roughly 24 kilograms per capita of fresh meat products were purchased for consumption at home. By 2021, this had decreased to 17.5 kilos per person.