Weekdays supper food choices in Japan 2021

Popular types of food consumed for dinner on working days in Japan as of February 2021

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Release date

March 2021

Region

Japan

Survey time period

February 16 to 18, 2021

Number of respondents

1,000 respondents

Age group

20-69 years

Special properties

multiple answers allowed

Method of interview

Online panel

Citation formats
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Statistics on " Convenience food market in Japan "

Other statistics that may interest you Convenience food market in Japan

Overview

5

Ready-to-eat meals

5

Shelf-stable foods

5

Frozen foods

5

Snack foods

5

Consumer behavior

5

Further related statistics

20
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