Knowledge on REFOOD and Organic Cuisine labels for restaurants in Denmark 2017
This statistic shows the result of a survey on the level of knowledge on the REFOOD label and the Organic Cuisine Label for restaurants in Denmark in 2017. As of June 2017, a share of 16 percent of respondents have heard about the REFOOD label, while it amounted to a share of 21 percent of respondents that knew the Organic Cuisine Label a little.