Average daily fresh vegetable consumption in Hong Kong 2015-2017

This statistic shows the average daily consumption of fresh vegetables in Hong Kong from 2015 to 2017. In 2017, the population of Hong Kong consumed on average around 2,427 tons of fresh vegetables per day.

Average daily consumption of fresh vegetables in Hong Kong from 2015 to 2017

Average daily consumption in metric tons
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Source

Release date

April 2019

Region

Hong Kong

Survey time period

2015 to 2017

Supplementary notes

The source does not provide the exact publication date. The date given here is the date of data access.

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