French starch consumption and nutritional advice 2009-2013

This statistic indicates the adequacy between the average daily consumption of starchy foods observed in women with nutritional recommendations in France from 2009 to 2013. It appears that about a third of those questioned had a starch intake in line with the nutritional recommendations.

Adequacy of the average daily starch consumption observed in women with nutritional recommendations in France from 2009 to 2013

Share of respondents
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Sources

Release date

May 2013

Region

France

Survey time period

2009 to 2013

Number of respondents

80,209 respondents

Age group

18 years old and over

Special properties

women; the number of respondents does not correspond to the total sample

Method of interview

Online survey

Supplementary notes

The source adds the following information: "The current analyzes relate to 240,627 food questionnaires, corresponding to as many 24-hour records seized by 80,209 Nutrinautes included who described all of their food consumption (nature and quantity of food and beverages consumed). ) from midnight to midnight, during the 3 days drawn by lot over the 2 weeks following their registration. "

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