In fiscal year 2021, the domestic consumption volume of edible grains in Japan amounted to around 83.7 kilograms per person. The most important grain consumed in Japan is rice, which is considered a staple food of Japanese cuisine.
Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms)
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Other statistics that may interest you Eating behavior in Japan
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Dietary habits
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Food inflation
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Food waste
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MAFF. (March 24, 2023). Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms) [Graph]. In Statista. Retrieved May 04, 2024, from https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/
MAFF. "Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms)." Chart. March 24, 2023. Statista. Accessed May 04, 2024. https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/
MAFF. (2023). Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms). Statista. Statista Inc.. Accessed: May 04, 2024. https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/
MAFF. "Per Capita Consumption Volume of Edible Grains in Japan from Fiscal Year 2012 to 2021 (in Kilograms)." Statista, Statista Inc., 24 Mar 2023, https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/
MAFF, Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms) Statista, https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/ (last visited May 04, 2024)
Per capita consumption volume of edible grains in Japan from fiscal year 2012 to 2021 (in kilograms) [Graph], MAFF, March 24, 2023. [Online]. Available: https://www.statista.com/statistics/1227871/japan-per-capita-consumption-volume-grains/